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Pull the cover off your grill and enjoy the weather with these grilled chicken recipes from around the world.
Give chicken the spicy, chargrilled, cheesy life it deserves.
Hot and juicy grilled chicken that takes just five minutes to cook.
A grilled chicken preparation that's truly simple, but excellent and juicy.
Cooking boneless, skinless chicken breasts on the grill is easy—here's how.
A riff on tandoori-style chicken.
Don't limit your souvlaki to Greek festivals or late night diners.
This will rival any burger out there.
Sweet, savory, and intensely aromatic Thai-style grilled chicken.
Calamansi and vinegar go a long way to create a tangy, crisp skin in this Filipino grilled chicken recipe.
Beyond your standard skewer.
Not your regular chicken salad.
To make spicy Jamaican-style jerk chicken, marinate and brine the bird, then smoke it low and slow on the grill.
Cajun-inspired seasoning gives these wings an earthy and spicy coating.
A sweet, smoky, and tangy glazed grilled chicken wing.
Savory, spicy wings marinated with soy sauce, fish sauce, Shaoxing wine, and spices.
Garlic and feta do most of the work in flavoring this chicken sausage.
Summery chicken skewers with a crisp, caramelized exterior.
The best grilled bird is on the move.
Always-juicy grilled chicken skewers.
A whole chicken gets the Greek treatment.
A Turkish twist on the classic grilled wings of summer.
Yes, you can make awesome tandoori-style chicken at home.
Blackened chicken meets pepper jack cheese, spicy mayo, and sweet grilled onions.
Smoky barbecue chicken with perfectly juicy meat and a sweet, sticky glaze.
No more dry, chewy chicken.