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Jet-black squid ink pasta, tender grilled octopus, and other recipes sure to make a big impression.
A fresh and simple pasta in which uni (sea urchin) takes center stage.
Tender, not rubbery, with a crisp grilled exterior.
Stuffed shells, brought to their logical conclusion.
Deeply browned scallops with a sweet, caramel-colored crust and a tender center.
A foolproof method for perfectly cooked octopus every time.
One bowl makes for a satisfying, fancy-looking, and easy dinner.
The fastest method for tender octopus.
Mussels or cockles, shrimp, scallops, and cod in a quick fisherman's stew.
A fire-kissed dish that captures all the highlights of coastal Mediterranean cooking.
A bowl of rice, topped with pure luxury.
Forget the cork, just give the octopus the time it needs.
Ready in the time it takes to boil the pasta.
Tender, smoky octopus bites.
Slice it thinly for tender bites.
One skillet is all you need for a simple Brussels sprout hash served with quick-cooked scallops.
Sushi rolls at home? Yes, please.
Bottarga is a versatile pantry staple.